Friday, October 17, 2008

2 week menu plan

Well, we are going to be eating less meat around here. I saw a segment on the Oprah show this week and I decided that we are going to drastically cut back on the meat we eat.

So this 2 week menu plan reflects that decision. As you can see, meat is only on there 3-4 times.

Sun 10/19- Teriyaki veggie wraps and fried rice

Mon. 10/20- eggplant parmesan with noodles and marinara, spinach salad, and some kind of bread

Tues 10/21- Tofu Stir Fry and the leftover fried rice from Sun

Wed 10/22- Parmesan Crusted Tilapia, Couscous, and roasted veggies

Thurs. 10/23- Pasta e Fagoli and eggplant sammies on sourdough bread

Fri. 10/24- Kids Halloween Party so whatever everyone brings and I think they are ordering pizza.

Sat 10/25- My parents are coming into town and I asked my mom to make me chicken n dumplings And we will have buttermilk biscuits too.

Sun. 10/26- Queso Blanco Tacos (new recipe from the cookbook I bought today) and rice and beans.

Mon 10/27- Baked Lemon Spaghetti, large salad, and those rolls from the pioneer woman...LOL

Tues. 10/28-Any leftovers in the fridge!

Wed. 10/29- Christophers birthday so Im sure we will go to Chuck E Cheese that night. I can eat a salad and get me a little veggie pizza at least.

Thu 10/30- Stovetop chili( another new recipe from the vegetarian cookbook I bought) and Super Mosit cornbread

Fri 10/31- Beef tips, noodles, and some kind of veggies before heading out to trick or treat.

Sat. 11/1- Leftovers again!

1 comment:

Stitchblade said...

Sounds like a plan! I love eggplant!

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